What is a Kringle

A kringle is a classic Danish pastry made from layers of laminated dough and butter, resulting in a rich, flaky texture. Traditionally shaped like a pretzel and filled with a variety of sweet and savory fillings, our kringles are crafted using a "cheater pretzel" method, which avoids overlapping layers of dough for a smoother, even finish.

Uncle Mike's has earned top honors in several prestigious competitions. In September 2014, our Sea Salt Caramel Pecan Kringle claimed the coveted first place at the North American Kringle Competition. Additionally, we took 2nd and 3rd place at the 2014 Bakers Best Kringle Competition with our Turtle and Caramel Apple Kringles, respectively. In 2015, we clinched first place with our Big Hawaiian Kringle. Our Sea Salt Caramel Pecan Kringle was also named Best Kringle in Wisconsin in 2018, earning the People’s Choice award and being recognized as the Coolest Thing Made in Wisconsin.

You can enjoy our award-winning kringles at our four locations in the Green Bay and Appleton area—De Pere, Suamico, East Green Bay, and Appleton—or conveniently order online. A whole kringle is priced at $22.95, with a half kringle available for $13.25. For shipping, a kringle is $38.95, which includes 2-day air delivery. We also have limited retail outlets across Wisconsin that sell our kringle.

Regular Kringle Flavors

Sea Salt Caramel Pecan
Raspberry
Turtle
Caramel Apple
Cherry
Cream Cheese
Almond
Blueberry Cheese
Strawberry Cheese

Seasonal Kringle Flavors

Snow Ball (Cream Filled with powder sugar on top) - January
Caramel Fudge Cake - February
Chocolate Raspberry - March
Raspberry Lemon Cheesecake - April
Strawberry Margarita - May
Cherry Cheese - June
Red, White and Blue (Cherry, Blueberry, Cheese) - July till Labor Day
Birthday cake - August
Pumpkin Cream Cheese - September, October, November
S'mores - September
Cranberry Pecan - November and December
Big Hawaiian (Caramel Macadamia White Chocolate) - November and December
Brandy Old Fashioned - December