What is a Kringle
A Kringle is a traditional Danish pastry made from layers of flaky, buttery dough wrapped around a sweet filling, then baked to golden perfection and finished by hand.
At Uncle Mike’s, Kringle isn’t just a pastry — it’s what we’re known for. We’ve spent decades perfecting our dough, fillings, and finishing so every Kringle delivers rich flavor, delicate layers, and that unmistakable buttery bite.
Today, we make one kringle — our Signature Kringle™ — available fresh in our bakeries and shipped nationwide.
Signature Kringle™
Fresh from our ovens or shipped nationwide
Our Signature Kringles are handcrafted with rich, buttery layers and generous from-scratch fillings, then finished by hand. They’re baked fresh in our Wisconsin bakeries and carefully packaged for mail order — the same kringle, made for wherever you’re enjoying it.
Perfect for:
Visiting our bakery
Bringing to gatherings
Shipping nationwide
Gifts and special occasions
Sharing with friends and family
One Kringle. One Tradition.
Every Signature Kringle starts the same way:
Rich, European-style butter
Time-honored techniques
Hand-finished details
A commitment to quality over shortcuts
Whether you pick one up in person or send one across the country, it all comes from the same bakery and the same tradition.